Chuck Wagon Stew

Here is a quick and easy one that I am told is a kid pleaser. Super filling and tasty. Serve over rice or by itself.

Ingredients:

1 1/2 lb. ground beef or turkey

1/2 onion, diced

2 potatoes, peeled and cubed

1/2 lb. green beans

2 carrots, diced

2 cloves garlic, minced

14 oz can diced tomatoes

1/2 cup frozen corn

1/4 tsp dried oregano

1/4 tsp dried basil

1/2 tsp. onion powder

14 oz can beef or chicken broth

Old Fashioned Beef Stew

While we patiently wait for spring to finally get here, I have been continuing to cook some good winter comfort food in my house. This stew was a staple in my childhood days.

Ingredients:

2 lbs. beef stew meat, cubed

2 tbsp oil

1 tbsp. Worcestershire sauce

1 clove garlic, minced

3 bay leaves

1 medium onion, chopped

1 tsp salt

1 tsp sugar

1/2 tsp paprika

1/4 tsp pepper

dash nutmeg

4 cups hot water

6 carrots, peeled and sliced

4 potatoes, sliced

3 tbsp. cornstarch

1/3 c cold water

Chicken Broccoli Fettuccine Alfredo

So... as I was making this I realized that it was very similar to my Spicy Mac with Chicken and Broccoli recipe. I probably should have used another veggie, but I love broccoli sooo much. Anyway, the sauce is different, and both are delicious, so let's just say it's a variation. :)

Ingredients:

4 chicken breasts, sliced into small strips

2 heads of broccoli, chopped

Salt and pepper to taste

1/4 c. butter 

4 oz cream cheese

2 cloves garlic, minced fine

1 1/4 cup milk

4 oz. parmesan, grated

pepper to taste

1 lb. fettucini noodles, cooked according to package instructions

Peanut Butter Nutella Pie

I made a double batch and this yielded two pies, but I am posting the recipe for one pie. This dessert is super rich and decadent, so having 2 pies is dangerous!

This whips up fast and is really easy, with no baking involved, but takes a little while to chill and set.

Ingredients

4 oz cream cheese or neufchatel, softened

3/4 cup confectioner's sugar

1/2 cup peanut butter

8 oz container of cool whip*

1 chocolate crust

1/4 cup nutella

Peanut butter chips and/or chocolate chips for garnish

*If you don't like cool whip, you can substitute 8 oz. of heavy whipping cream, whipped until thick