Tuesday, April 16, 2013

Sweet Potato & Corn Quesadillas

I really have to thank my friend Meg for inspiring this recipe. She made me sweet potato & corn quesadillas a couple years ago and they were so tasty! I don't remember her process so I made up my own, and this is what I came up with.

3 tbsp. oil
2 cloves garlic
 2 medium sweet potatoes, peeled and diced into 1/2 inch cubes
2 green onions, chopped
1 cup frozen corn
1/2 tsp paprika
1/2 tsp cumin
1/4 tsp. salt
1/8 tsp pepper
8 tortillas (I used soft taco size)
8 oz cheddar, shredded
Cooking spray
sour cream and hot sauce for garnish

Monday, April 8, 2013

Fish Tacos with Corn Salsa

This one is super quick, easy and healthy too!


For the fish:
2 lbs white fish filets (tilapia, cod, mahi mahi, catfish, or snapper)
2 limes, cut into wedges
3 garlic cloves, minced
1/2 tsp cumin
1/2 tsp chili powder
1/4 tsp cayenne pepper
1/2 tsp garlic salt
1/4 tsp salt
1/4 tsp pepper
4 tbsp oil

Corn Salsa:
1 cup corn
1/2 red onion, diced
1 bunch cilantro, chopped
1 jalapeno, diced finely
soft tortillas

sour cream
hot sauce
shredded cheese